Amount of 22:1 t saturated fatty acid in Raspberries, frozen, red, unsweetened

Fruits and Fruit Juices

In 100 g (Grams) of Raspberries, frozen, red, unsweetened there is 0 g of 22:1 t saturated fatty acid. Change amount

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22:1 t saturated fatty acid

22:1 t saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:1 t saturated fatty acid other than Raspberries, frozen, red, unsweetened.

Turkey, retail parts, breast, meat only, with added solution, raw 0.044 g 0.04%
Turkey, skin, from retail parts, from dark meat, cooked, roasted 0.018 g 0.02%
Turkey, skin, from retail parts, from dark meat, raw 0.016 g 0.02%
Oil, flaxseed, cold pressed 0.014 g 0.01%
Salad dressing, ranch dressing, regular 0.012 g 0.01%
Oil, flaxseed, contains added sliced flaxseed 0.011 g 0.01%
Salad dressing, mayonnaise, regular 0.009 g 0.01%
Turkey, retail parts, thigh, meat only, cooked, roasted 0.009 g 0.01%
Sauce, horseradish 0.008 g 0.01%
Turkey, retail parts, drumstick, meat only, cooked, roasted 0.007 g 0.01%
Turkey, retail parts, breast, meat and skin, with added solution, raw 0.007 g 0.01%
Turkey, retail parts, thigh, meat and skin, raw 0.007 g 0.01%
Salad dressing, coleslaw 0.007 g 0.01%
Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil 0.005 g
DENNY'S, onion rings 0.005 g
Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil 0.005 g
Turkey, retail parts, thigh, meat only, raw 0.005 g
Turkey, retail parts, wing, meat only, cooked, roasted 0.005 g
Turkey, retail parts, breast, meat only, with added solution, cooked, roasted 0.005 g
Salad dressing, italian dressing, commercial, regular 0.005 g
Raspberries, frozen, red, unsweetened

Raspberries, frozen, red, unsweetened is a type of Fruits and Fruit Juices. The most significant nutrients in Raspberries, frozen, red, unsweetened are listed below.

Water 85.01 g 85.01%
Energy (calorie) 56 kcal
Energy (joule) 234 kJ
Protein 1.15 g 1.15%
Total lipid (fat) 0.81 g 0.81%
Ash 0.48 g 0.48%
Carbohydrate, by difference 12.55 g 12.55%
Fiber, total dietary 4.3 g 4.3%
Sugars, total 6.54 g 6.54%
Sucrose 0.44 g 0.44%
Glucose (dextrose) 2.87 g 2.87%
Fructose 3.24 g 3.24%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 0.19 g 0.19%
Calcium, Ca 24 mg 0.02%
Iron, Fe 0.76 mg
Magnesium, Mg 23 mg 0.02%
Phosphorus, P 30 mg 0.03%

Nutrients in Raspberries, frozen, red, unsweetened